Description
This essential text and reference offers a complete guide to fruit wines. It will prove to be invaluable for all winemakers, from the amateur to the commercial producer. Written with attention to detail and a passion for fruit wine, this book goes through the considerations for setting up a winery to the production process, designing a fruit wine recipe to suit any wine style, analysis, stability issues, packaging, marketing and sales. Covered in the book: – Detailed Overview of Fruit Wine Industry – Anatomy of Winemaking Fruits – Winemaking Techniques and Production – Laboratory Analysis and Evaluation – Award Winning Recipes – Tasting, Judging and the fine art of Balance – Manage the Business, Cost and Finance Data – Marketing, Sales and Industry Know-how – Complete List of Buyers and Importers – Plus a lot more…
ISBN: 9781441450920
Publisher: Createspace Independent Publishing Platform
Pub Date: 02/2009
Format: Paperback
Weight: 0.96lbs
Size: 10.00h x 7.99w x 0.46d
