Description
From an acclaimed bakery chef and plant-based food innovator, this book presents a harmonious blend of distinctive cuisine blends and pairs French, Japanese, Spanish, Italian, Greek and Indian vegan dishes.
ISBN: 9781570671142
Publisher: Book Publishing Company (TN)
Pub Date: 09/2001
Format: Paperback
Weight: 1.14lbs
Size: 9.34h x 7.92w x 0.57d
