Kosher Cajun Cookbook


SKU: 9781589804746 Category: Tag: Product ID: 1109385


In this volume of savory dishes, kosher’with its prohibition of cooking with shellfish, shrimp, crab, and turtle’and Cajun’which relies heavily upon these ingredients for its hot, spicy gumbos, ‘touff’es, and jambalayas’have been successfully fused. By skillful adaptation of substitute ingredients, the results are dishes with authentic flavors that are at the same time both kosher and Cajun.

ISBN: 9781589804746
Publisher: Pelican Publishing Company
Pub Date: 12/2006
Format: Paperback
Weight: 0.85lbs
Size: 9.00h x 6.00w x 0.59d

Additional information

Weight 0.85 lbs
Dimensions 9.00 × 6.00 × 0.59 in