Description
How do you capture the vibrant flavour of freshly-picked seasonal fruit and vegetables to enjoy all year round? Peach and mulberry compote served over ice cream. Green tomato chutney with cheese. Fennel confit to pair with risotto. A chilled glass of strawberry gin fizz. Do Preserve features over 80 recipes that transform everyday dishes into memorable, flavour-filled meals. With expert advice and inventive recipe ideas from a trio of cooks, you’ll soon learn: – Basic principles and methods of preserving – Essential equipment and ingredients – Guidance on the different preserving agents: sugar, vinegar, alcohol, oil and salt Written for home cooks of all skill levels, Do Preserve makes it easy to turn fresh produce into delightful preserves to enjoy, share and gift.
ISBN: 9781907974243
Publisher: Do Book Co.
Pub Date: 06/2016
Format: Paperback
Weight: 0.50lbs
Size: 6.90h x 4.70w x 0.70d
